Saturday, November 27, 2010

Regular Apple Crisp


Apple crisp

6 cups sliced apples
1 tsp cinnamon
1 tsp lemon juice
1/4 cup sugar

topping:
1 1/2 cups oatmeal
3/4 cup flour
1/2 cup butter, melted
3/4 cup brown sugar

cut apples, mix in sugar, cinnamon and lemon juice. Spread over the bottom of a 9x13 pan. Mix the topping ingredients together and top the apple layer. Bake at 375 for 20-25 minutes.

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