Friday, December 3, 2010

Rolled Sugar Cookies (Christmas Cutouts)



1 cup sugar
1 cup butter
3 Tbsp milk
1 tsp vanilla
1 egg
3 cups flour
1 1/2 tsp baking powder
1/2 tsp salt

Combine sugar, butter, milk, vanilla and egg.  Add dry ingredients.  Cover with plastic wrap and chill for 1 hour.  Roll out on a lightly floured surface.  Bake at 400 for 5-9 minutes.

Decorate with yummy frosting! :)

3 comments:

Earle Family said...

I think you left out 1 Egg on your ingredient list. I see your instructions say to add it, so I'm assuming it's only 1 egg. That's what my recipe calls for. I'm trying to compare them because I want to make sure I have a good recipe this year! Your pics look good, so I'm gonna try it!

TJ and Stephanie Wright said...

Thanks...yes 1 egg. I fixed that now. :) Let me know what you think.
-Stephanie

Earle Family said...

Tried these today. I'm not sure if I used this recipe last year or not. But you may also want to add to spray the pan. Mine stuck pretty good. Thanks for posting it! They're yummy!

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