Friday, December 3, 2010

Rolled Sugar Cookies (Christmas Cutouts)

1 cup sugar
1 cup butter
3 Tbsp milk
1 tsp vanilla
1 egg
3 cups flour
1 1/2 tsp baking powder
1/2 tsp salt

Combine sugar, butter, milk, vanilla and egg.  Add dry ingredients.  Cover with plastic wrap and chill for 1 hour.  Roll out on a lightly floured surface.  Bake at 400 for 5-9 minutes.

Decorate with yummy frosting! :)


Earle Family said...

I think you left out 1 Egg on your ingredient list. I see your instructions say to add it, so I'm assuming it's only 1 egg. That's what my recipe calls for. I'm trying to compare them because I want to make sure I have a good recipe this year! Your pics look good, so I'm gonna try it!

TJ and Stephanie Wright said...

Thanks...yes 1 egg. I fixed that now. :) Let me know what you think.

Earle Family said...

Tried these today. I'm not sure if I used this recipe last year or not. But you may also want to add to spray the pan. Mine stuck pretty good. Thanks for posting it! They're yummy!

You might also like these posts.

Related Posts Plugin for WordPress, Blogger...