Thursday, April 7, 2011

Spaghetti & Meatballs

Spaghetti & Meatballs

You can spice it up with a homemade spaghetti sauce or by adding meatballs, or whatever works best for you.  This is an easy meal, but it is definitely not a 10 on the rating scale by TJ just in general.  He needs more substance.  So today I added meatballs, and crescent rolls.

 Preheat the oven to 400.  Boil your noodles(I used organic wheat noodles)
Then mix up the meatballs.

1 lb hamburger(ground beef)
2 Tbsp dried onion
1 tsp lawry's seasoning
1 slice of bread, crumbled 
salt and pepper to taste
1 Tbsp Italian seasoning
1/4 tsp parsley flakes

Scoop with a cookie scoop unto a pan and bake in the oven 20 minutes or until heated through.  Checking with a meat thermometer.  Warm your spaghetti sauce, which this time I used my stand by Hunt's Garlic and Herb large can of sauce.  Add meatballs to sauce and serve.


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