Saturday, March 15, 2014

Mock Baby Ruth Bars (GFDF)

GFDF version of this regular family favorite.



Mock Baby Ruth Bars

2/3 cup peanut butter
4 cups oatmeal
1 cup brown sugar
1/4 cup white syrup
1/4 cup cocnut oil, melted
1 tsp vanilla

Topping:
6 oz chocolate chips
2/3 cup peanut butter

Mix all ingredients together. pat into a 9x13 pan. Bake at 400 for 12 minutes. Watching closely. Melt topping ingredients together and spread on top of bars. Cool to firm the chocolate.

Click here to see all my other Gluten & Dairy Free Recipes.

 

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