Friday, April 12, 2013
Last Minute Chili
Sometimes my chili has different ingredients. Here's what I did this time. :)
Last Minute Chili
2 cans stewed tomatoes
1 can chili beans
1 can black beans
1 lb hamburger
4-5 celery stalks chopped
1 green pepper chopped
3 garlic cloves
1 onion chopped
1 cup water (optional)
salt & pepper to taste
chili powder
Cook hamburger with salt and pepper, then add pressed garlic, celery and green pepper and let it simmer with the hamburger for 5-8 minutes until veggies are tender. Add the tomatoes and beans juices and all. You can add water depending on how thick you want the soup to be. Sprinkle in chili powder to your likeness. Let simmer for 1 hour to blend the flavors.
Click here to see all my gluten free dairy free recipes so far.
This recipe from me.
Labels:
easy,
gluten free-dairy free,
recipe,
soup,
stovetop
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