Monday, March 19, 2012

Bacon & Cheese Scrambled Eggs




Bacon & Cheese Scrambled Eggs

8-12 eggs
Real Bacon Bits
Cheddar

Put all eggs in a bowl and whip together.  Turn on the stove and let the pan sit until it is hot.  Then add the eggs.  Once they are almost completely cooked add the bacon and mix in.  Add the cheddar cheese last until melted in. Serve.

*Make sure these are the REAL Bacon pieces you get in the grocery section with the salad dressing, or chop up your own cooked bacon.  Not, the fake-o bake-o bacon bits. :)  icky.




 

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